Air Fried Thai Basil Chilli Beef & Crispy Ramen Noodles

Ingredients

• 1 packet Obento Ramen Noodles
• 1 Packet Valcom Thai Basil Chilli Sauce
• 250gm Beef Honey Sausages
• 3 Capsicum
• 3 shallots - finely sliced
• 1 onion
• 1 carrot
• 1 tablespoon Macadamia Oil

Method

1. Rinse Ramen Noodles and drain until dry.Place in Air Fryer at 200C for 8 minutes, check on them and shake at 5 minutes.Set aside on paper towel
2. Air Fry sausages 15 minutes 180C. Check and shake. Air Fry for a further 7 minutes at 180C. Slice the sausages approx. 1 cm thick.
3. Julienne 1 capsicum, onion and carrot. Heat Oil. Stir fry vegetables for 5 minutes.Add the Thai Basil Chilli Sauce. Add sliced sausages and combine. Turn off heat and set aside.
4. Cut tops off 2 capsicums and remove seeds and membrane. Fill with Stir fry mix - pressing down to fill the cavity.
5. Place stuffed capsicums into air fryer for 12 - 15 minutes at 180C
6. Serve garnished with crispy noodles and shallots

Product used in recipe

• OBENTO - OBENTO RAMEN NOODLES
• VALCOM - VALCOM THAI BASIL CHILLI STIR FRY SAUCE