- 500 gr chicken1 medium onion1 medium red onion7 cloves of garlic2 pcs candlenut2 Tablespoon cooking oil 2 cm of ginger (sliced)60 – 80 ml of Sweet Soy Sauce1/2 teaspoon tumeric (optional)1/2 teaspoon coriander powder1 teaspoon of white pepper powder1/2 teaspoon salt (add and reduce as much as desired to taste)1/2 teaspoon sugar
- 1. Chop garlic, red onion and ginger. Place all the ingredients include candlenuts in the blender and blend until smooth2. Pour the cooking oil into the pan and stir all the ingredients until fragrant 3. Add sliced onion, white pepper, coriander 4. Put the chicken into the frying pan mix it well with ingredients. Set aside until it turns white.5. Pour the sweet soy sauce and mix it well with the other ingredients6. Add the salt and sugar to taste, mix everything well for one minute and ready to serve!
Brands and product used
- ABC - Sweet Soy Sauce