Ingredients
- 200g Barramundi
- Salt and pepper
- 200g Sweet potato and potato Mash
- Salad of your choice
- Kewpie Roasted Seasame ‘Spicy’
- Goats cheese
Method
- Grill barramundi, sprinkle with salt and pepper
- Boil combined potatoes and Mash when cooked with Salt and pepper adding some milk
- Mix your favorite salad, toss in the Kewpie Spicy and top with goats cheese
Product used in recipe
- KEWPIE - KEWPIE Japanese Dressing Roasted Sesame Spicy Flavour 210ml
