Ingredients
- chicken gizzard
- 2 tbsp olive oil
- pepper
- salt
- chilli
- soy sauce
- oyster sauce
- onion
- garlic
Method
- Sautee chicken gizzard in
- add olive oil and sautee add onion and garlic
- add soy sauce and oyster sauce
- add chili
- cover and wait for 5mins
Product used in recipe
- LEE KUM KEE - LKK PANDA OYSTER SAUCE 255G
- LEE KUM KEE - LKK PREMIUM SOY SAUCE 500ML
