Ingredients
- Kimchi
- Kewpie mayo
- Potatoes
Method
- Parboil chopped potatoes .Drain and press with a fork.Toss in olive oil.Cook in air fryer for 10 mins.
- Plate up potatoes.Cover with kimchi and and sriracha kewpie mayonnaise..
- Sprinkle with chopped shallots
Product used in recipe
- KEWPIE - KEWPIE MAYONNAISE SRIRACHA FLV 300G
- OBAP - OBAP KIMCHI
