Cucumber sushi salad

Ingredients

• 1 whole medium cucumber
• 3 tbsp Kewpie mayo
• 285g chilli tuna or tuna in spring water
• 2 tbsp soy sauce
• 1/2 Avocado
• 1 tbsp sesame seeds
• Sprinkle of chives
• 1 tbsp pickled ginger
• 1 yaki nori for sushi sheet cut into slices
• Optional; 1 tsp MSG

Method

1. Collect ingredients together. Cut cucumber into thin slices. Halve avocado & cut one half into cubes. Slice chives into small pieces. Add all ingredients to bowl.
2. Add to the same bowl tuna, kewpie mayo, soy sauce, sesame seeds, ginger & MSG (optional) combine all ingredients together.
3. Cut yaki nori into bite sized portions. Place cucumber salad mix onto yaki nori as you eat & Enjoy!

Product used in recipe

• KEWPIE - KEWPIE MAYONNAISE 500G