Easy Sushi Rolls

By: Lyndal

Obento Nori Seaweed rolls
Sushi rice, Obento Nori rolls, salmon, cucumber, capsicum
Oil and Obento Sushi seasoning sauce (approx a tablespoon to two cups of cooked, cooled sushi rice)

Cook rice, let it cool. Set up Sushi seaweed and mat.
Put sushi seasoning sauce in rice, put rice in sushi maker (Kmart sushi kit is great!) then add salmon, cucumber and capsicum in the middle - up to you how you add the filling.
Put rice sushi roll onto the Obento sushi seaweed roll, wet seaweed a little bit when rolling the sushi up either a bamboo mat. Let sushi sit for a few minutes until seaweed is not crispy. Cut sushi roll into slices about a 1.5cm thick with a wet knife. Serve and enjoy!