Fast and furious – curried sausage and mango

Ingredients

• 2 cooked pork sausages sliced
• 1 cup frozen stir fry vegetables
• 2 TBSP Valcom green curry paste
• 2 TSP olive oil
• 1 mango cheek sliced

Method

1. Heat green curry paste and oil in medium fry pan on medium heat till fragrant.
2. Add vegetables, toss till defrosted. This should take about 5 minutes.
3. Add sausage and mango, heat through and serve.

Product used in recipe

• VALCOM - VALCOM CURRY PASTE GREEN