Fast and good

Ingredients

• 1.5 kg chicken, paprika, honey
• Carrots, brocolli, onion, poteto
• Curry, soy sauce and oyster sauce.

Method

1. Boiling the cut vegetables, cut by piece the chichen and add salt honey and paprika.
2. Fry the onion and put the chicken let well cooked and add the curry and put one glass of water from the water that cooked the vegetables and add curry.
3. Then, when it's well mixed put the vegetables and cooked for 1 minute.

Product used in recipe

• S&B - Golden Curry Mild