Fast Fried Rice

Ingredients

• Vegetable Oil
• 4 cups of rice (cooked)
• 250gms of bacon (diced)
• 1 onion (diced)
• 6 x eggs (scrambled)
• 2 cups of mixed veggies (cooked)
• 2 tbsp of vegeta gourmet stock
• 2 tbsp of mushroom soy sauce
• 1/2 cup of ABC sweet soy sauce
• Spring onion (garnish)
• 1/4 cup milk

Method

1. Put your rice in the rice cooker to cook. While that’s cooking, mix the eggs with the milk and scramble in a pan until cooked and lightly browned. Take off heat once done.
2. Dice bacon & onion, put 1 tbsp of oil in pan and fry onion and bacon until cooked. Add in the rice and another tbsp of oil and mix together.
3. Add in mixed veggies, both sauces and stock and mix until all rice is covered and veggies are cooked.
4. Dish up and garnish with spring onion.

Product used in recipe

• ABC - ABC SWEET SOY SAUCE 275ml