Golden Curry Mild

Ingredients

• 4x Potatoes,4 x carrots, 1x onion and Water 1 litre
• 2 Tablespoons of rice bran oil
• 950 grams of chicken thighs diced

Method

1. Dice 950grams of chicken thighs Slice carrotsDice the potato's into wedges Cut the onion into large pieces
2. Stir fry the chicken and vegetables Then add 1 litre of water when cooked Then add contents of the box And let simmer for 5 mins
3. I added steamed rice with it I used 2 boxes It was delicious

Product used in recipe

• S&B - S&B GOLDEN CURRY MILD 92G