Honey Soy Chicken Stir Fry

Ingredients

• 500g Chicken
• 2 tbsp Changs sesame oil
• 1 tbsp Squid Fish Sauce
• 1 pkt Coles Hokkein Noodles
• 1 x bag frozen Mccains Stir Fry Vegetables
• 1 x Pkt Maggi Honey Soy stir fry marinade

Method

1. Coat chicken in honey soy marinade - set aside 10 mins
2. Heat oil and fish sauce in wok
3. Cook marinaded chicken 2-3 mins
4. Add whole pkt of frozen vegetables. Cook for 3-4 mins
5. Add noodles. Cook for a further 4 mins
6. Add remaining sauce
7. Serve and enjoy

Product used in recipe

• SQUID BRAND - SQUID BRAND FISH SAUCE 300ML