Korean oven chicken

Ingredients

• Chicken wings or drumsticks
• salt, pepper, oyster sauce, starch, chilli powder, minced garlic, cumin powder, chopped chilli, stevia
• KEWPIE mayonese

Method

1. Wash chicken wings or drumsticks
2. Mix it with 1tbsp of salt, pepper, oyster sauce each and leave it 10 mins
3. 4 tbsp starch, 1 tbsp chilli powder, 1 tbsp minced garlic, 1 tbsp cumin powder, 1 tbsp chopped chilli and mix with chicken
4. Place in to oven 180°c 20 mins and 10 more mins the other side
5. Sauce: 4 tbsp KEWPIE mayonese 1tbsp oyster sauce 1/2 tbsp stevia
6. Enjoy!

Product used in recipe

• KEWPIE - KEWPIE MAYONNAISE 300G