Ingredients
- Lamb Chops
- Drizzle of ABC Sauce
- 1 cup cold cooked Rice
- 2 Rashers Bacon diced
- 1 onion diced
- 1/4 cup red capsicum diced
- 2 spring onions diced
- 1 egg beaten
Method
- For Rice Fry Bacon onion capsicum until sauté Add spring onion and Rice fry until slight golden
- Put Lamb in AirFryer at 180’ 12mins turned halfway
- Make well in rice add egg scrabble and stir through rice rice Ready
- Plate up with rice on Bottom Lay chops on top and DRIZZLE ABC on top of Chops and over rice
- ABC is amazing by itself and makes you chops shiny and tasty enjoy and tuck in
Product used in recipe
- ABC - Sweet Soy Sauce