Ingredients
- sliced ginger
- 1 steak
- sliced avocado
- corriander
- 3 cups rice
- seaweed
- sliced cucumber
Method
- Firstly, cook the rice. Whilst the rice is cooking, ensure it does not clump together but cutting through it with a spoon.
- Whilst the rice cools, prepare ingredients
- Lay down the seaweed and place rice, meat and vegetables. squeeze with a rice bamboo mat.
Product used in recipe
- OBENTO - OBENTO YAKI NORI FOR SUSHI
