Ingredients
- Toasted bread
- Egg
- Thinly sliced red onion
- Avocado
- Roma tomato
- Danish fetta
- Lemon
- Nori
- Chilli kewpie mayonnaise
- Salt and pepper
Method
- Toast your bread
- Whisk one egg with milk and cook until scrambled
- Layer toast with creamy avocado, egg, sliced Roma tomato’s, thinly sliced onion, crumbled fetta and chopped nori. Top off with salt, pepper and some kewpie chilli mayonnaise
Product used in recipe
- OBENTO - OBENTO YAKI NORI FOR SUSHI
- KEWPIE - KEWPIE MAYONNAISE SRIRACHA FLV 300G
