Ingredients
- Potato Onion Garlic ChillyTomato MasalaWater
- 1 tablespoon oil
- 1 tomato
Method
- First fry onion chilly untin its golden brown and then add garlic and ginger paste , timur until it turn red and add turmeric and salt and add tomato masala ani roast until tomato is cooked and add boiled potatoes and roast until everything looks cooked and add some water according to taste and at last pour some coriander and lemon juice
- In a small pan add 1 tbsp oil
Product used in recipe
- KEWPIE - KEWPIE MAYONNAISE 500G
- KEWPIE - KEWPIE MAYONNAISE 500G
