Ingredients
- Broccoli, cabbage, capsicum, carrots, onion, bok choy
- 1tbsp Olive oil
- 250g chicken breast (sliced)
- Ramen noodles
- ABC kecap manis
- Chicken stock
- Garlic and ginger
Method
- Stir fry chicken slices in olive oil till golden brown, remove from pan. Add onion to pan and brown. Add garlic and ginger and fry for 2 minutes. Add all stir fry vegetables and some chicken stock and stir fry till tender
- Add more stock, and drizzle with ABC kecap manis.
- Serve over noodles of choice
Product used in recipe
- ABC - ABC SWEET SOY SAUCE 275ml
