Salmon Bowl

Ingredients

• Family microwave rice
• Oyster sauce
• 200g Salmon
• Broccolini Bunch
• Green beans
• Sesame seeds
• Sesame oil
• Soy sauce
• Kwepie mayo

Method

1. Cut up salmon into cubes In a bowl mix the salmon with a dash of soy sauce, sesame oil, and oyster sauce, and kwepie mayo
2. Place salmon in the air fryer for 20-25 minutes or until crispy
3. In the meantime cut up green beans and broccolini and stirfry over the pan with sesame oil
4. Heat up a family sized microwave rice
5. Firstly placed the rice in a bowl. Add the stirfry veggies and the cooked salmon season with kwepie mayo and sesame seeds

Product used in recipe

• KEWPIE - KEWPIE MAYONNAISE 500G