Ingredients
- Pork mince
- oyster sauce
- water chestnuts
Method
- Cook mince in searing hot pan
- Remove and cook off some onions and carrots water chestnuts and bamboo shoots
- Add oyster sauce and sesame oil
- top with coriander and bean shoots
Product used in recipe
- Valcom - Bamboo Shoot Slices
- Valcom - Water Chestnut Sliced