Ingredients
- Rice, onion, garlic, bacon, mix frozen vegetables, soy sauce, ABC sweet soy sauce, salt, pepper, msg, corriander, spring onion, butter and egg.
Method
- Chop onion and garlic, chop bacon. Cook bacon until desired crispness, add onion and garlic to the wok. Continue cooking until golden. Add frozen vegetables and stir fry with soy sauce to taste, add pepper and msg. Add salt if required. Stir fry. Do not drain as will be absorbed into rice for flavour. Add rice (preferably one day old rice) and drizzle a healthy amount of ABC Sweet Soy for maximum flavour. Continue to stir-fry until evenly heated and evenly coloured. Add corriander. Cook eggs with spring onion and butter. Add to top of rice. Garnish with corriander and spring onion. Eat fresh and also delicious as left overs.
Product used in recipe
- ABC - Sweet soy sauce kecap manis
