Steamed fish Chinese Style

Ingredients

• Tilapia Fish
• 3 tbsp Sesame Soy Sauce
• Ginger and onion leaves

Method

1. Marinate fish with lemon. Slice ginger and onion leaves and put it inside the fish and put some on top of the fish
2. Boil water
3. Once the water is boiling, put the dish inside and steam it for 15 minutes

Product used in recipe

• - KEWPIE
• KEWPIE CAESAR SALAD DRESSING 380ML -