Ingredients
- 1 cup sushi rice
- 2 cups water
- 2 tablespoons sushi seasoning
- 1 avocado 1 cucumber 1 carrot
Method
- cook the rice
- place in a tray to cool
- add sushi seasoning to rice once cooled
- place sushi seaweed sheets down, add your rice and add your toppings
- plate up and enjoy
Product used in recipe
- OBENTO - OBENTO SAUCE - SUSHI SEASONING
- OBENTO - OBENTO SAUCE - RICE WINE VINEGAR
