Sushi Sandwich

By: Alex Lee

Wash and cook rice
While the rice is cooking, put chicken breast into a bowl and add a splash of soy sauce and salt and pepper
In a medium pan, heat up some olive oil and once hot add the chicken breasts
Cook chicken on one side until golden brown and cooked halfway through, flip chicken to cook the other side
While the chicken is cooking, cut up the cucumber into circles
Take the cooked chicken off the pan and let it rest on the side
Crack eggs into a bowl and scramble them. Once scrambled cook the eggs as a thin omelette
Once cooked take off and slice eggs and chicken into thin slices and put aside for toppings
Once rice is cooked, add in sushi seasoning and mix through the rice. Once mixed, put into a bowl to serve
Get Yaki Nori Sushi sheets and cut at the halfway point a line from one end to the middle.
Prepare the Sushi Sandwich. With the cut facing towards you. start with the bottom right quarter then go anti clockwise putting toppings until you reach the bottom left. Start by placing a thin layer of rice, chicken, cucumber and then egg. Put kewpie mayo over chicken for extra flavour.
Complete the sandwich. Fold the rice onto the chicken, then onto the cucumber then the egg and then enjoy!