
Ingredients
- Onion
- 1 tablespoon light olive oil
- 2 chicken fillets
- 100 grams baby spinach
- I small red capsicum
- 2 small potato
- 1 small bunch coriander
Method
- I’m small pan Fry onion and chicken together til chicken cookedAdd vegetables then curry paste and simmer in low
- Add coconut cream
- Add curry to a bowl of rice
Product used in recipe
- VALCOM - VALCOM CURRY PASTE RED
- VALCOM - VALCOM BAMBOO SHOOT SLICES