T’neil’s quick ‘n easy Hamburger Chop Suey

Ingredients

Main Ingredients

• 1 medium onion (sliced thinly)
• 400g ground beef
• 25ml (5 teaspoons) Butter/ Margarine
• 1 Beef Bouillon cube
• 125ml (1/2 cup) water
• 3 celery stalks (sliced thinly)
• 3ml salt
• 1ml pepper
• 25ml (5 teaspoons) Cornstarch
• 1ml Brown Sugar
• 10ml (2 teaspoons) Soy Sauce
• 15ml (3 teaspoons) water
• 250ml (1 cup) bean sprouts/ stir-fry mixed vegetables in Brine
• 20ml (4 teaspoons) ABC Sweet Soy Sauce

Method

1. Cook thinly sliced onions and meat in butter/ margarine until browned
2. Dissolve Bouillon cube in hot water
3. Add dissolved Bouillon cube, chopped celery, salt and pepper into the meat mixture
4. Cover and cook slowly for 10 minutes
5. Make a paste with the cornstarch, brown sugar, soy sauce
6. Stir paste into the meat mixture until the sauce is slighlty thick and clear
7. Add drained bean sprouts/ mixed vegetables and cook over low heat until bean sprouts/ mixed vegetables are hot.

Product used in recipe

• ABC - Sweet Soy Sauce