Wasabi crunch

Ingredients

• Tuna
• Wasabi peas
• Kewpie mayo
• Cucumber
• Nori
• Rice bowl mix
• Wasabi
• Soy sauce
• Rice

Method

1. Cook rice as per instructions
2. 1. Mix mayonnaise in tuna 2. Thinly slice red onions 3. Slice Cucumbers4. Coat nori with rice and flip over 5. Apply layers (tuna, cucumber)6. Add wasabi peas 7. Roll 8. Shake rice bowl topper (fried shallots, chili etc) 9. Cut into small pieces 10. Place red onion on top 11. Drizzle chili kewpie mayonnaise 12. Add wasabi and soy sauce to plate13. Enjoy!

Product used in recipe

• OBENTO - OBENTO SUSHI RICE
• OBENTO - OBENTO YAKI NORI FOR SUSHI
• KEWPIE - KEWPIE MAYONNAISE SRIRACHA FLV 300G