Recipe Cuisine: Chinese
Theme: Meat-Free Marvels
Black Bean Vegetables
By: John
Ingredients
- Water chestnuts
- Bamboo shoots
- Preserved black bean
- Broccoli
- Bok Choy
- Carrots
- Onion
- Garlic
- Red chilli
- Vegan beef chunks
- Soy sauce
- MSG
- Sugar
- Baby corn
- Black bean sauce
- Chinese cooking wine
- Jasmine rice
Product used in recipe
- VALCOM - WATER CHESTNUT SLICED
Method
- Chope vegetables and fry separately. Set aside
- Sautee onion, garlic, chilli, carrot, preserved black bean. Deglaze with chinese cooking wine
- Add black bean sauce, soy sauce, sugar and reduce
- Mix in vegetables and add msg, salt, etc. to taste
- Serve with rice
