Recipe Cuisine: Chinese
Theme: One Bowl Wonder
Cantonese Chicken stir fry
By: Angela Lum
Ingredients
- Chicken breast 250g
- 250g mixed Chinese vegetables
- 300g noodles
Product used in recipe
- LEE KUM KEE - READY SAUCE CANTON CHICKEN GF
Method
- Dice and cook chicken Boil water cook noodles Cook vegetables, add cooked chicken and noodles and ready sauce mix together
- Stir in sauce
