Recipe Cuisine: Chinese
Theme: Fast & Fab
Chicken cashew
By: Made by Rebecca Gazzola
Ingredients
- Chicken thigh fillets
- 2tbs canola oil
- 2 garlic cloves
- Half brown onion
- 1yellow capsicum
- 1/3 cup water
- 1tbs corn flour
- 3 tbs light soy
- 1 1/2 tbs Chinese cooking wine
- 3tbs oyster sauce
- 2 tbs sesame oil
- Pinch of white pepper
- ABC sauce
Product used in recipe
- ABC - SWEET SOY SAUCE
Method
- Add corn flour, soy, Chinese cooking wine, oyster sauce,sesame oil, abc sauce and white pepper to a shaker and shake.
- Pour over chicken and marinade for 10 mins.
- Cut up onion, chop capsicum and grate garlic. Stir fry for 1 min.
- Add chicken with water to stir fried veg. Bring to the simmer.
- When sauce has thickened and the chicken is cooked. Add cashews and serve with rice. Husband has his with a swirl of abc sauce and sour cream…. He’s weird
