Dumpling Lasagna

Method

1. 190c oven
2. Add pork, soy, garlic, ginger, oyster sauce, rice wine, sesame oil, and green onions in a bowl season with salt and pepper
3. Get 2 baking trays one that will fit in to larger tray spread half the pork on base of smaller tray, wonton layer and repeat until full
4. Add water to the dish submerging in top layer of wonton,
5. Fill larger dish half way with boiling water place doubling lasagna in larger tray covering with foil
6. Bake in pre heated oven for 15 - 20 mins