Fast & Fab Family Sushi

Method

1. To cook the chicken schnitzel, place in air fryer for 15 minutes on 180 degrees Celsius or as listed on packet.
2. Microwave the tilda sticky rice for 90 seconds.
3. Cut cucumber, avocado and schnitzel into large strips.
4. Squish the rice onto the nori sheet (shiny side down) leaving a 1cm gap at the end of the nori.
5. Place all the cut ingredients across the rice and add kewpie mayonnaise.
6. Starting at the rice end of the nori roll the sheet up. No need to add water to seal. The heat from the rice does it for you.
7. Enjoy! A super easy 10 minute meal that any family or fussy toddler will love!