Grilled Chicken with Char Siu Sauce

Method

1. Mix chicken with the marinade, and set aside in the refrigerator for minimum an hour or overnight.
2. Preheat the oven to 180 ° C and place chicken on a baking tray for 25 minutes or until completely cooked.
3. Serve the chicken with rice and vegetables. Garnish with spring onion, coriander and sesame seeds (optional).