Recipe Cuisine: Vietnamese
Theme: 10 Iconic Asian Ingredients
Honey soy chicken
By: Maribel Rigodon
Ingredients
- Chicken and mushroom
- Virgil oil 2tbsp
- Chicken 1kg
- Honey soy chicken sauce
- Corn flour
Product used in recipe
- - ABC
- EXTRA HOT CHILLI SAUCE - LEE KUM KEE
- ABALONE IN PREMIUM OYSTER SAUCE -
Method
- Put oil in the pot fry the chicken put aside
- In the wok add the veggies like Capsicum and Carrots cooked about 10mins dont over cook the veggies
- Put the honey and soy sauce and cook and after 15mins the food is ready serve with rice
