Recipe Cuisine: Japanese
Theme: Meat-Free Marvels
Kewpie quail eggs
By: Trish
Ingredients
- Quail eggs
- Kewpie mayonnaise
- Nori Komi rice seasoning
Product used in recipe
- KEWPIE - MAYONNAISE
Method
- Boil 12 quail eggs
- Peel and cut in half then press into rice seasoning to cover egg halves
- Top with a small dollop of kewpie mayonnaise Done
