Recipe Cuisine: Korean
Theme: Soul Spicy
Kimchi with soy pickled egg
By: Julie
Ingredients
- Kimcha
- 1 egg
- Brown rice
- 1 tbs mirin
- 1 tbs soy
- 1/4 cup water
- Obento nori garnish
- Spring onion garnish
- Garlic to taste
Product used in recipe
- OBENTO - YAKI NORI FOR SUSHI
Method
- Pickle eggs overnight in soy, mirin and water plus garlic, prepare kimchi. Arrange and garnish with spring onion and nori
