Korean beef bowl

Method

1. Prep the carrot and cucumber
2. Mix the sriracha, sesame dressing and soy sauce
3. Heat a drizzle of olive oil in pan and fry egg until white form and yolk cooked to your liking (I like runny)
4. Cook rice
5. Add drizzle of olive oil to pan and cook beef , add seeet soy seasoning
6. Divide rice, veggies, cucumber , beef and kimchi between bowls. Top with fried egg and drizzle over sriracha, soy, sesame dressing . Garnish with sesame seeds