Recipe Cuisine: Chinese
Theme: Fast & Fab
Mongolian Beef with rice
By: Sofie Amity Uren
Ingredients
- Onions
- Vegetable oil
- Beef
- Pineapple
Product used in recipe
- LEE KUM KEE - ABALONE IN PREMIUM OYSTER SAUCE
Method
- Oil to pot and cook onion 1 min
- Add meat and cook for 4 mins
- Add pineapple or vegetables and cook your rice or noodles
