Recipe Cuisine: Japanese
Theme: Meat-Free Marvels
Nataliya Pyvovar
By: Nataliya Pyvovar
Ingredients
- Rice wine vinegar
- Sweet chilli sauce
- 150 salmon fillets
- Mayonnaise
Product used in recipe
- KEWPIE - MAYONNAISE
- OBENTO - RICE WINE VINEGAR
Method
- Cooking rice and add rice vinegar, salt, sugar
- Tuna needs to mashed with mayonnaise and added a sweet chilli sauce
- Make a sushi rolls and eat it👌
