Ingredients
- Rice
- Asian salad
- 200g pork
- Kewpie mayonaise
Method
- Cook rice
- make the salad
- Heat a large frying pan and cook six small pork rasher
Product used in recipe
- KEWPIE - KEWPIE Japanese Dressing Roasted Sesame 210ml
- SQUID BRAND - SQUID BRAND FISH SAUCE 725ML
