Recipe Cuisine: Malaysian
Theme: Fast & Fab
Pork and rice with fried egg
By: Wayne
Ingredients
- Minced pork, rice, egg
- Sesame oil and oyster sauce, onion and garlic powder, salt and pepper
Product used in recipe
- LEE KUM KEE - PANDA BRAND OYSTER SAUCE
Method
- Prepare rice, cook pork in sesame oil and add oyster sauce as needed, i used 2 tablespoons, add garlic and onion powder and salt and pepper to preference
- Cook egg near the end, Add all together after all is cooked,
