Recipe Cuisine: Japanese
Theme: One Bowl Wonder
Quick wonder lunch
By: Gail McHardy
Ingredients
- Cooked brown rice
- Snack sized tuna of your choice
- Chopped cucumber
- Chopped avocado
- Spinach leaves or snow peas
- Roasted seaweed
- Kewpie Mayonnaise (Sriracha)
Product used in recipe
- KEWPIE - MAYONNAISE SRIRACHA FLAVOUR
Method
- Add all ingredients to your bowl size of choice & enjoy!
