Salmon and avocado 🥑 ,kewpie mayonnaise 🍣

Method

1. Bring 1 cup of rinsed sushi rice with two cups of water to the boil and then simmer for 20 mins .Turn off and rest for 15 minutes
2. Pour cooled rice into a bowl and drizzle with 3 tablespoons of sushi seasoning and fold into the rice with a wooden spoon
3. Dampen with fingertips the nori sheet ,apply rice ,salmon,mayo and avocadoe and rollOr just rice avocado and salmon Dipped in soy sauce and Kewpie mayonnaise