Recipe Cuisine: Chinese
Theme: Fast & Fab
San Choi Pao
By: Martina
Ingredients
- Pork mince
- Diced carrot
- 1/2 onion
- Lettuce
- Water chesnut
- San Choi Bao Sauce
- Garlic tbsp
- Spring onion
Product used in recipe
- LEE KUM KEE - CHAR SIU SAUCE
- VALCOM - WATER CHESTNUT WHOLE
Method
- Fried garlic and onion 1 min
- Add mince and cook
- Add carrot and water chestnut
- Add sauce
- Serve into iceberg lettuce
