Scrumptious Sushi Roll

Method

1. Spread the rice on your sushi sheet evenly.
2. Place the tuna in the middle of the rice in a horizontal thin line.
3. Wet the top and bottom edges of the nori, do not wet it too much as it will get too soggy.
4. Roll ot making g sure that the wet edges stick to seal your nori roll.
5. Cut in the roll in half, then cut in half again.
6. Enjoy!