Recipe Cuisine: Chinese
Theme: 10 Iconic Asian Ingredients
Spicy kung pao
By: Dhanushka
Ingredients
- Vegetables and noodles
- Eggs and kewpie mayonnaise
- Butter and lite cooking milk
- Salt and pepper
- Soy sauce
Product used in recipe
- KEWPIE - MAYONNAISE
Method
- Boil noodles
- Add soy sauce,butter,eggs,vegetables etc everything together
- In a small pan
- Serve with nice presentation
