Recipe Cuisine: Japanese
Theme: Fast & Fab
Spicy tuna onigri
By: Kelly
Ingredients
- 2 cups rice
- 3 tablespoons obento sushi seasoning
- 4 sheets of yaki nori
- 3 tablespoons sriracha
- 3 tablespoons mayo
- Pinch of salt
- Furikake rice seasoning
- Mold
- Japanese onigri sheets
Product used in recipe
- OBENTO - SUSHI SEASONING
- OBENTO - YAKI NORI FOR SUSHI
Method
- Cook sushi rice and once done mix the Obento sushi seasoning into the rice
- Take a can of tuna and mix mayo with sriracha to liking
- Get a mold and some onirgri sheets and cut the obento yaki nori into the sheet
- Put rice in the bottom of the mold and then add the spicy tuna in the middle and add the rice to the top to seal
- Wrap up the roll and enjoy!! Fast convenient and delicious
