Stir Fry Egg and Veg

Method

1. Heat wok to smoking and oil, stir fry vegetables for a minute
2. Push the vegetables to the side and fry eggs, lightly scrambled.
3. Add noodles and sauces (to taste). Start with soy sauce on the side of the wok, then oyster and sesame oil and remove from heat.
4. Add ABC Original Chilli Sauce and black pepper to serve, then plate!