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Ingredients
- Rice wine vinegar
- Yaki nori
- Smoked salmon
- Cucumber
- Avocado
- Sushi rice
- Soy sauce for dipping
Method
- Cook sushi rice according to directions
- Mix rice wine vinegar, sugar and salt until sugar and salt are dissolved. Mix with sushi rice when cooked.
- Cut yaki nori in half
- Lay yaki nori flat, spread rice to a thin layer on top
- Top with salmon, cucumber and avocado
- Roll into a tube shape. Cut into bite sized pieces
- Add small bowl of soy sauce for dipping
- ENJOY!!!
Product used in recipe
- OBENTO - OBENTO SAUCE - RICE WINE VINEGAR
- OBENTO - OBENTO YAKI NORI FOR SUSHI