Ingredients
- Sushi rice
- Sushi vinegar
- Pandaroo rice seaweed seasoning
- Avocado
- Optional, crab meat, roast chicken
- Kewpie mayonnaise
- Optional soy sauce
Method
- Cook rice, season with sushi vinegar
- Add chopped avocado
- Sprinkle with pandaroo rice seasoning seaweed
- Optional, add crab meat or roast chicken, chopped
- Drizzle with kewpie mayonnaise
- Optional, add soy sauce
Product used in recipe
- Kewpie - Mayonnaise
